![Andrew Smith from Willie Smith's Cider]()
Andrew Smith - Willie Smith's Cider on Instagram
STALL 6 WILLIE SMITH'S CIDER
Willie Smith's Cider will provide hand-crafted organic apple cider fresh from the Huon Valley. Willie Smith's Cider is made from apples grown in the Huon Valley by our fourth generation apple farmer Andrew Smith. Our cider is the only certified organic cider on the market (in bulk).
![WILLIE SMITH'S ORGANIC CIDER]()
- Willie Smith's Cider $8 Glass | $10 Bottle
- Willie Smith's Organic Apple Cider
WINNER BEST APPLE CIDER FESTIVALE 2017
- Willie Smith's Bone Dry Cider
- Willie Smith's Apple Schnapps
- Willie Smith's Seasonal Cider (TBC)
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Our offering is unique - beer, wine and spirits that are produced from the one location in Tasmania, White Sands Estate on the East Coast.
- Iron House Sparkling 2016 - $8 Glass | $30 Bottle
A wonderfully structured blend of Pinot Noir, Chardonnay and Pinot Meunier.![Iron House Sparkling Wine]()
- Iron House Chardonnay 2015 - $8 Glass | $28 Bottle
This wine presents delicious white peach, nectarine and ripe tropical fruit flavours.
- Iron House Sauvignon Blanc 2015 - $8 Glass | $28 Bottle
The hearty flavours that this wine presents could well make seafood seem boring without a bottle.
- Iron House Pinot Noir 2015 - $8 Glass | $30 Bottle
A full bodied Pinot - a wine that will have you coming back for more.
- Iron House Pale Ale - $8 Glass | $6 Bottle
A bronzed coloured American style pale ale.
- Iron House Porter - $8 Glass | $6 Bottle
English style dark ale.
- Iron House Cherry Bomb - $12 Glass | $50 Bottle
45ml Ironhouse Grape Vodka, 15ml Cointreau, 5ml lime juice, 5ml sugar syrup, 60ml Tasmanian cherry juice (unsweetened). Shaken and served in a martini glass with a sprig of oregano - a ‘must try’ cocktail.
- Gin Fizz - $12 Glass | $55 Bottle
Produced using ‘Strange Omen’ Vodka, a mix 15ml lemon juice, 1/2 tsp honey, 45ml gin & lemon squash.
![Potato Vodka by Hellfire Bluff Distillery]()
Hellfire Bluff Distillery is producing Tasmania's first potato vodka.
Our wine is grown and produced in Tasmania (we are located in Relbia) and features characters typical of Tasmanian, cool climate premium wines.
- 2011 Vintage Sparkling - $8 Glass | $40 Bottle
Produced from Chardonnay & Pinot Noir grapes using traditional method champenoise.
- 2014 Sauvignon Blanc - $6 Glass | $30 Bottle
A riper style Sauvignon Blanc, showing tropical lychee, citrus flavours & varietal blackcurrant notes.
- 2014 Riesling - $6 Glass | $30 Bottle
WINNER BEST RIESLING FESTIVALE 2017
Distinctive floral aromatics of lavender and wisteria, with underlying clove and dried flowers.
- 2013 Unoaked Chardonnay $6 Glass | $30 Bottle
This is a light style chardonnay with ripe stone fruit characters evident on the nose.
- 2013 Chardonnay - $7 Glass | $35 Bottle
This wine has a palate of ripe stone fruit and citrus with hazelnut and vanilla characters.
- 2013 Pinot Noir - $8 Glass | $40 Bottle
WINNER BEST PINOT NOIR FESTIVALE 2017
The nose displays aromas of dark and sour cherry, cedar and spice.
- 2014 Pinot Noir - $7 Glass | $35 BottleFull bodied & displaying impressive depth & an elegant complex palate of dark, earthy characteristics.
- 2014 Merlot - $7 Glass | $35 Bottle
This 2014 complex wine is dark red in colour with ruby hues.
- 2013 Cabernet Merlot - $7 Glass | $35 Bottle
This wine has a deep cherry red colour and berry fruit on the nose.
![Domain Dawnelle - Michael O'Brien]()
Dawn at Domaine Dawnelle - Image Credit http://www.domainedawnelle.com
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STALL 13 DOMAINE DAWNELLE
Domaine Dawnelle is a new family wine brand established in Southern Tasmania. The grapes used in our wines are 100% Tasmanian. As a qualified viticulturist and winemaker, Michael O'Brien tends to the vines, makes the wine, markets the wine and sells the wine.
Pipers Brook Vineyard is an institution in the Tasmanian wine scene. Our three brands Ninth Island, Pipers Brook and Kreglinger are %100 Tasmanian made and owned.
![GLENNROY'S COFFEE VAN]()
STALL 15 GLENNROYS COFFEE
Glennroy's new retro coffee van - great and consistent coffee using Tasmanian milk.
Goaty Hill Wines is a leading boutique family owned and operated vineyard in Tasmania. The grapes for the Goaty Hill label are estate grown at our vineyard at Kayena in the Tamar Valley.
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STALL 17 BOAGS BAR IN THE PARK
![Festivale - Boags Beer Stand]()
STALL 18 GILLESPIE'S GINGER BEER
Tasmanian made boutique ginger beer, in three varieties, hot spiced ginger tea ( a bi-product of our brewing process), homemade tonic water with Tasmanian gin and home made spiced rum served with our extra zing variety of ginger beer
Sheena and Tim High will be at Festivale to tell our story and to talk to visitors and patrons about the wines we are pouring. We also retain an advantage of not being widely distributed, offering consumers the opportunity to try and buy wines not showcased elsewhere.
STALL 29 WINES FOR JOANIE
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We are a husband and wife team who are involved in every step from growing the grapes, making the wine to meeting our customers. We believe in 'making' our wines in the vineyard, as without great fruit, you simply cannot create good wines. We strive for wines of exceptional quality that express purity of fruit and a sense of place. We hope you enjoy them as much as we enjoy growing them.
Locally produced craft beers, including festival special releases. Rustic, simple & refined food offerings including slow cooked meats and an option for the kids.
- Motor Mouth - $7 Glass | $7 Bottle
Intensely hopped American IPA. Showcasing a bold tropical fruit character & pine forest floor aroma
- Stacks Bluff - $7 Glass | $7 Bottle
Rich coffee & espresso tastes, vanilla & dark chocolate aromas are showcased in this delicate stout.
- White Hills - $7 Glass | $7 Bottle
A traditional Belgian Witbier - fresh citrus & spice flavours using orange peel & coriander seeds.
- SteamPunk Steam Ale - $7 Glass | $7 Bottle
3.5% ABV session ale w/ stone fruit & light peach aromas, malt character & light toasty flavours.
- Summer Specialty - $7 Glass | $7 Bottle
To be advised
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STALL 56-57 LOST PIPPIN + THE LAMB BAA
Lamb dishes to accompany Lost Pippin's Cider
- Sparkling Cider - $8 Glass | $8 Bottle
Contemporary medium cider, simple refreshing, tastes like real apples
- Sparkling Pear - $8 Glass | $8 Bottle
BEST PERRY CIDER FESTIVALE 2017
Contemporary medium pear, floral and fruity
- The Randall - $9 Glass
One of our ciders infused with seasonal local fruit or produce
- Sessio - $8 Glass | $8 Bottle
Lower alcohol, cloudy cider a bit rough around the edges
- Wild Cider - $8 Glass | $8 Bottle
Wild fermented, dry, funky and a little more astringent.
- Pommeau - $10 Glass | $35 Bottle
French aperitif, barrel aged apple liqueur.
- Cranston Perry - $8 Glass | $8 Bottle
Traditional perry made from pears harvested from our 100 year old trees.
- Soft Stuff - $5 Glass
Sparkling apple juice
![Lamb Baa & Lost Pippin Stalls @ Festivale]()
STALL 60 HILLWOOD VINEYARD
In our 21 years at Festivale we have become known for offering our fantastic award winning wines. We grow the grapes in our vineyard at Hillwood, make the wine, bottle and label it ourselves.
- Sauvignon Blanc - $6 Glass | $30 Bottle
Abundant characters typical of prolonged ripening- nettles through to tropical fruits
- Cabernet Sauvignon - $6 Glass | $30 Bottle
Vanilla of french oak, blackcurrant flavours with a hint of merlot.
- Chardonnay - $7 Glass | $35 Bottle
A hint of floral characters enhances this crisp dry wine
- Riesling - $6 Glass | $30 Bottle
Long fermentation and slight residual sugar enhances this great food wine.
- Laymany's Alchemy NV - $8 Glass | $40 Bottle
Fantastic Chardonnay/Pinot Sparkling with great mousse and a very fine bead.
- Pinot Noir - $6 Glass | $30 Bottle
Aged in oak enhances the beautiful aromas of slight raspberry and vanilla characters
- Dessert Riesling - $6 Glass | $15 Half Bottle
Late picked botrytis wine - great length with big honey, marmalade, lemon and lime flavours.
- Raspberry Sparkling Cocktail - $8 Glass
Sparkling wine with the addition of raspberry syrup and fresh raspberries. Only Sold by glass.
STALL 64 TAMAR RIDGE
BEST SPARKLING AT FESTIVALE 2017 - Runner Up Pirie 2009
- Pirie Non Vintage Sparkling - $8 Glass | $34 Bottle
Sparkling White Wine
- 2009 Pirie Sparkling - $10 Glass | $40 Bottle
Sparkling White Wine
- 2009 Pirie Sparkling Rose - $12 Glass | $48 Bottle
Sparkling Rose Wine
- 2009 Pirie Blanc de Blanc - $15 Glass | $58 Bottle
Sparkling White Wine
- Tamar Ridge Sauvignon Blanc - $7 Glass | $32 Bottle
White table wine
- Tamar Ridge Pinot Gris - $7 Glass | $32 Bottle
White table wine
- Tamar Ridge Pinot Noir - $8 Glass | $34 Bottle
Red table wine
- Tamar Ridge Reserve Pinot Noir - $15 Glass | $65 Bottle
Red table wine
- Tamar Ridge Museum Pinot Noir 2007 - $15 Glass | $60 Bottle
Aged red table wine
STALL 65 BAY OF FIRES WINERY
Showcasing wines of Eddystone Point, Bay of Fires and House of Arras
STALL 66 LAST RITES BREWING COMPANY
We use exclusively 100% Tasmanian produce in all beers available at Festivale.
Henry's Ginger Beer sell tradition ginger beer and ginger beer cocktails.
We are a small family owned business growing and producing wine in Tasmania. We use all organic fertiliser and a range of organic pest control measures and very authentic wine making techniques. Although 2015 was our first vintage the vines are 30 years old and this gives intense flavours that only vines of this age can give. We also have one of the only two plantings of Frontignac in Tasmania, and to our knowledge the only sparkling Sauvignon Blanc in the State.
From North West Tasmania Hellyers Road Distillery offers premium single malt whiskies, vodkas and whisky cream liqueurs produced at our Old Surrey Road site. We showcase our products, with passion, personalised service and extensive product knowledge. Our products are presented throughout Tasmania, mainland Australia, Europe and Japan.
STALL 78 THAT SWEET LITTLE CARAVAN - COFFEE
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