Riviera Hotel

ADULTS $95 p/head
CHILDREN UNDER 12 $55 p/head
CHILDREN UNDER 5 FREE (small roast & ice-cream sundae)
Full payment and menu preference required by Friday 15th December
*Subject to availability
*Vegetarian / gluten free options are available, must be notified at time of booking

APPETISER

Bruschetta / Crayfish cucumber cup

ENTREE

Roasted butternut pumpkin soup with sour cream, and chive croutons
or
Bloody Mary prawn, mango & avocado salad

MAIN

Cold seafood taste plate with mango garden salad and crunchy potato skins (Tasmanian
oysters, mussels, squid, smoked salmon, and Australian tiger prawns)*
or
Traditional roast turkey with roasted vegetables, chestnut stuffing balls, cranberry chutney
and pan gravy

DESSERT

Pavlova with fresh fruit & berries
or
Fruit pudding and vanilla bean custard

 

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