ROSEVEARS HOTEL
Rosevears Hotel
215 Rosevears Drive
ROSEVEARS Tas. 7277
(03) 6394 4074
ROSEVEARS HOTEL MENU BELOW
Situated on the picturesque Tamar River in northern Tasmania’s Tamar Valley, Rosevears Hotel is the perfect spot to enjoy a casual dining experience.
Located 20 minutes north of Launceston, Rosevears Hotel offers a dazzling waterfront experience overlooking the pristine Tamar River.
This historic hotel effortlessly combines old world charm with a modern vibe for an ambiance that is suited to both casual, leisurely luncheons and romantic evenings.
Rosevears Hotel Menu
Breads
Rosevears bakery sourdough – roasted garlic, sea salt 9
Rosevears bakery cob loaf – olive oil, balsamic 9
Bennie garlic pizza – roasted garlic butter, oregano, sugo, mozzarella 15
Entree
Soup of the day
– ask our friendly staff for today’s soup gf 12
Tasmanian pacific oysters
- w/ – natural w lemon (6) 17 (12) 34
- w/ – kilpatrick – smoked bacon, Worcestershire (6) 20 (12) 40
- w/ – ponzu dressing (6) 20 (12) 40
House made Asian spring rolls
– beef, lemon grass, ginger ẃ soy chilli dipping (2) 17
Crispy cauliflower bites –
fried cauliflower florets ẃ house dukkha & yellow curry v 14
Korean chicken
– pickled radish, spring onion ẃ Korean chilli sauce gf, df 15
Chilli salt dusted squid
-rocket & lime mayo gf 16
Bao bun
– pulled pork, pickled radish, crispy shallots, fresh coriander, kimchi & sriracha (2) 17
Tasmanian scallops
– pan seared, crispy pork belly ẃ chilli caramel glaze gf 19
Lunch only classics
Classic cheeseburger
– beef patty, American cheese, pickles, mustard, ketchup ẃ fries 18
Brunswick steak sanga
– porterhouse, roasted capsicum, Spanish onion, mustard aioli, stone baked flat bread ẃ crunchy chips 25
Pub Classics
Chicken schnitz
– house salad, vinaigrette, lemon wedge ẃ crunchy chips 24
Parmi it up
– leg ham, sugo, mozzarella house salad, vinaigrette ẃ crunchy chips 26
Fish & chips
– market fish battered or grilled, house salad, vinaigrette ẃ tartare & lemon 28
Mains
Tasmanian scallops
– panko crumbed, tartare, garden salad ẃ crunchy chips 37
Yellow curry
– served mild, sauteed rustic vegies, sticky rice ẃ naan v 26
Add – chicken 4 prawns 6
Warm calamari salad
– grilled chorizo, crispy soft potatoes, smokey paprika, snow peas & Spanish onion gf 28
Crispy skin pork belly
– twice cooked, warm onion puree, apple 3 ways, crispy shallots ẃ kimchi salad gf 32
Beef brisket
– slowly smoked ẃ house rub, slaw, stone baked flat bread & Texas bbq sauce gf 28
Casalinga sausages
– pork, fennel & veal sausages ẃ creamy mash potato, onion gravy & rustic seasonal vegies gf 25
Chicken breast
– pan seared crispy skin, brown buttered greens, carrot puree, crispy prosciutto ẃ red wine jus 28
The Grill
200g Tasmanian eye fillet
– pepper crusted, sweet potato puree, goats’ cheese roasted capsicum, crispy prosciutto ẃ red wine jus gf 45
300g Tasmanian porterhouse
– msa2+ cooked to your liking ẃ rustic seasonal veggies or crunchy chips, house salad, gf 40. Sauces – gravy | mushroom gravy | pepper gravy 3 | red wine jus 4 | surf n turf 6
gf = gluten free – gfo = gluten free option – v = vegan option – df = dairy free Surcharge of 10% applies to Sunday’s & public holidays
Rosevears Pizza Menu
Peppperoni
– mild salami, sugo, mozzarella 20
Margherita
– sugo, fresh basil, Fiore di latte 18
Rosevears burner
– hot salami, chilli, green capsicum, red onion, jalapeno’s, rocket 22
Seafood
– garlic prawns, calamari, chilli, scallops, salmon, fish, cherry tomatoes, rocket 26
Vegetarian
– roast capsicum, mushroom, olives, pumpkin, grilled zucchini, caramelised onion, mozzarella 22
Hawaiian
– sugo, leg ham, pineapple, mozzarella 22
BBQ chicken
– sugo, mozzarella, chicken, mushrooms, capsicum 25
Supreme
– olives, mushrooms, roasted capsicum, salami, ham, mozzarella 22
All pizzas available in gluten free base 4
KIDS
Minute steak
– ẃ chips & salad or vegies 14
Fish n chips
– ẃ salad or vegies 14
Chicken tenders
– ẃ chips & salad or vegies 14
Hawaiian pizza
– pineapple, leg ham, mozzarella 14 Pasta of the day – ask our friendly staff 14
All meals served with a small soft drink or juice
Kid’s Desserts
Ice cream
– ẃ sprinkles & topping (strawberry, chocolate or caramel) 5
Banana split
– ice cream and topping of choice 9
gf = gluten free – gfo = gluten free option – v = vegan option – df = dairy free Surcharge of 10% applies to Sunday’s & public holidays
Sides
Chips
– w ketchup or aioli 9
Mac & cheese 9
Cumin Dutch carrots & honey yoghurt 9
Stir-fry seasonal vegetables, sesame oil ẃ garlic soy 9
Garden salad ẃ vinaigrette 8
Tasmanian Cheese Platter
The wicked cheese co. brie – The wicked cheese co. waxed blue – Ashgrove vintage cheddar, Island berries Tasmania quince fruit paste, fruit nuts, crackers gfo 27
Don’t Dessert Us
Créme brulée
–traditionally served gf 15
Chocolate mousse
– brown butter crumb, sweet rhubarb ẃ vanilla ice cream gfo 15
Banana rama
– caramelized banana, strawberry cream, almond praline, caramel sauce served ẃ wafer gfo 15
gf = gluten free – gfo = gluten free option – v = vegan option – df = dairy free Surcharge of 10% applies to Sunday’s & public holidays
